Mushroom Coffee Tiramisu

This is the perfect holiday dessert with a twist.... mushrooms! I bet no one will expect to get their daily dose of functional mushrooms in a delicious tiramisu.

Ingredients:

Lady finger biscuits

Mascarpone cream

Life Cykel’s Organic Mushroom Coffee

Frangelico (optional)

Vanilla essence

3 eggs

Method:

Separate the egg yolks from the egg whites

Beat the egg whites thoroughly until fluffy

Mix together the egg yolks, sugar and mascarpone

Fold through the egg whites gently 

Brew up a batch of Life Cykel’s Organic Mushroom Coffee

Add Frangelico (optional)

Dip lady finger biscuits in the coffee

Layer dish with lady fingers

Spread layer of cream mixture 

Repeat!

Sprinkle the top layer with cocoa and decorate as you wish

Enjoy with family and friends...